Our Innovative Fabrics

Made from Food Waste, Designed for the Future

At Terratela, we transform food waste into premium, planet-friendly fabrics. From seaweed and eucalyptus to leftover milk, corn, and soy, each fiber is created through low-impact, closed-loop processes. The result? Soft, breathable materials that are biodegradable, toxin-free, and designed to move with you—without costing the earth.

Explore the science behind SeaFibe™, MilkFibe™, CornFibe™, and SoyFibe™—because what you wear should feel good and do good.

Our Seaweed Fabric

SeaFibe™

We partnered with Seacell™, a regenerative seaweed and eucalyptus fiber, to create a an innovative fabric that is cool, sustainable and with a silky-soft feel.

Our Soybean Fabric

SoyFibe™

Made using leftover soybean hulls from tofu production blended with Lithuanian hemp and a touch of Seacell™ for a soft feel.

Our Corn Fabric

CornFibe™

We're working with Sorona®, an innovative biopolymer made of corn sugar and blend it with organic cotton responsibly sourced in Turkey. The fabric is breathable, light and has a natural stretch without the use of spandex or lycra.

Our Milk Fabric

MilkFibe™

Our newest fabric is made from soured milk waste that is collected from industrial farms and is unfit for human consumption. We blend the milk fibers with micro modal, a responsibly sourced beechwood fiber. It's comfortable, breathable, moisture wicking and naturally antibacterial.

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